All-Clad E7852664 HA1 Hard Anodized Nonstick Dishwasher Safe PFOA Free Sauce Pan Cookware, 2.5-Quart, Black

All-Clad E7852664 HA1 Hard Anodized Nonstick Dishwasher Safe PFOA Free Sauce Pan Cookware, 2.5-Quart, Black

All-Clad E7852664 HA1 Hard Anodized Nonstick Dishwasher Safe PFOA Free Sauce Pan Cookware, 2.5-Quart, Black
  • 2.5 qt. sauce pan with high, straight sides and a regular surface area -great for making sauces, heating liquids, cooking food in liquids and reheating
  • Hard Anodized aluminum construction for fast, even heating and easy cleanup; stainless-steel bonded Anti-Warp base; optimized for induction. Heat source- Induction – Gas – Electric – Ceramic – Halogen
  • PFOA-free scratch resistant nonstick coating for healthier cooking with less fat; secure-fitting lids trap in heat and moisture and allow for checking on food at a glance
  • Stainless-steel handles contoured for a comfortable hold and permanently secured with stainless-steel rivets
  • Oven safe to 500 degrees F (without lids); dishwasher-safe, handwash recommended; limited lifetime warranty
All-Clad E7852664 HA1 Hard Anodized Nonstick Dishwasher Safe PFOA Free Sauce Pan Cookware, 2.5-Quart, Black


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The classic sauce pan is a versatile essential found in a variety of sizes in every well- equipped kitchen. With high, straight sides and a smaller surface area, the All-Clad HA1 Hard Anodized E7852664 2.5-quart sauce pan holds heat well and limits evaporation. Because of its shape, this All-Clad sauce pan is ideal for making sauces, heating liquids, cooking food in liquids and reheating. Can be used with or without its lid to control evaporation. With HA1 Hard Anodized cookware, you can experience the renowned quality of All-Clad and the ultimate convenience of nonstick. The All-Clad cookware’s three layers of PFOA-free nonstick coating ensure effortless food release and make cleanup a breeze. Even more, Hard Anodized nonstick cookware offers dishwasher-safe convenience, induction compatibility, and warp-resistant strength. Discover what it means to cook with All-Clad.

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