When you invest in a Caraway cookware set, you’re not just adding tools to your kitchen; you’re embracing a lifestyle of healthy, mindful cooking. But to keep the sleek design and non-stick surface in pristine condition, a little care goes a long way. Here’s how to ensure your cookware stays as functional and beautiful as the day you unboxed it.
Daily Care Made Simple:
Caraway’s cookware is renowned for its naturally non-stick surface, which is a dream to clean. After preparing your favorite meals, let the cookware cool down. Then, with just a swipe of a soft sponge and a dash of dish soap, any residue slides right off. For tougher spots, a bit of warm water and soaking do the trick — no harsh scrubbing required.
Smart Storage Solutions:
Your set comes with four modular magnetic pan racks, which are not just space-savers but also clever protectors of your pans’ surfaces. By snapping each pan securely in its place, you avoid the scratches and nicks that can come from stacking. For the lids, the canvas holder with hooks is a neat way to keep them organized and within reach, without risking the cluttered chaos that can lead to damage.
Wear and Tear: What to Watch For:
The best way to maintain your Caraway cookware is to prevent damage before it starts. Use wooden, silicone, or plastic utensils to keep from scratching the ceramic coating. Though the pans are capable of withstanding heat up to 550ºF, it’s wise to cook on medium heat — high temperatures can cause discoloration and reduce the non-stick lifespan.
With these straightforward care tips, your Caraway cookware is set to remain a cornerstone in your culinary adventures for years to come. It’s about cooking with confidence, knowing that your investment is protected by the small, daily actions you take. So, keep on sautéing, roasting, and frying; your Caraway set is ready for it all, and now, so are you.
